Research Article Online Published: 01 Nov 2023 | ||||||||||||
IJLSAS. 2022; 4(3): 40-45 Effect of non-genetic factors on biochemical parameters of Bakerwali goat Rameez Zarger, D. Kumar, D.Chakraborty and V. Mahajan.
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How to Cite this Article |
Pubmed Style Zarger R, Kumar D, Mahajan DaV. Effect of non-genetic factors on biochemical parameters of Bakerwali goat. IJLSAS. 2022; 4(3): 40-45. Web Style Zarger R, Kumar D, Mahajan DaV. Effect of non-genetic factors on biochemical parameters of Bakerwali goat. https://www.ijlsas.com/?mno=175279 [Access: November 11, 2024]. AMA (American Medical Association) Style Zarger R, Kumar D, Mahajan DaV. Effect of non-genetic factors on biochemical parameters of Bakerwali goat. IJLSAS. 2022; 4(3): 40-45. Vancouver/ICMJE Style Zarger R, Kumar D, Mahajan DaV. Effect of non-genetic factors on biochemical parameters of Bakerwali goat. IJLSAS. (2022), [cited November 11, 2024]; 4(3): 40-45. Harvard Style Zarger, R., Kumar, . D. & Mahajan, . D. a. V. (2022) Effect of non-genetic factors on biochemical parameters of Bakerwali goat. IJLSAS, 4 (3), 40-45. Turabian Style Zarger, Rameez, D. Kumar, and D.Chakraborty and V. Mahajan. 2022. Effect of non-genetic factors on biochemical parameters of Bakerwali goat. International Journal Of Life Sciences and Applied Sciences, 4 (3), 40-45. Chicago Style Zarger, Rameez, D. Kumar, and D.Chakraborty and V. Mahajan. "Effect of non-genetic factors on biochemical parameters of Bakerwali goat." International Journal Of Life Sciences and Applied Sciences 4 (2022), 40-45. MLA (The Modern Language Association) Style Zarger, Rameez, D. Kumar, and D.Chakraborty and V. Mahajan. "Effect of non-genetic factors on biochemical parameters of Bakerwali goat." International Journal Of Life Sciences and Applied Sciences 4.3 (2022), 40-45. Print. APA (American Psychological Association) Style Zarger, R., Kumar, . D. & Mahajan, . D. a. V. (2022) Effect of non-genetic factors on biochemical parameters of Bakerwali goat. International Journal Of Life Sciences and Applied Sciences, 4 (3), 40-45. |